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Cedar Grilling Planks



Plank cooking has a rich history. In the Pacific Northwest, Native Americans used planks for centuries to grill fresh fish and game, infusing a deliciously rich flavor into their foods. Plank-grilled food offers a more enhanced taste than typical barbecued fare. The Cedar Planks will diffuse a sweet-smoky-spicy aroma resulting in more flavorful, moist food. Ideal grilling with: hearty meats and culturally diverse foods

Key Features

  • 7 x 12"
  • set of 4
  • for outdoor BBQ grilling use
  • fish, beef, pork, seafood, and chicken
  • offers outstanding smoky flavor


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