Hickory Wood Smoking Chips



Wood chip cooking has become an art among seasoned outdoor chefs to perfectly infuse that unmistakable, deliciously rich flavor into grilled meats and vegetables. Food grilled with Hickory Wood Smoking Chips offer a smoky, bacon-like enhanced taste. The result is more flavorful, moist food for the discerning grilling aficionado. Try grilling with: pork, ribs

Key Features

  • 80 cubic inches
  • for outdoor BBQ grilling use
  • offers outstanding smoky flavor
  • use water, beer, juice or wine to soak your chips


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